Meet our dishes
Meet our dishes
Ramen
-
Shio
double broth: chicken + smoked sardines and seafood
toppings: chashu (pork), tamago (egg), spring onions, red pepper corns, basi, arugula, lemon thyme
175 DKK
-
Shoyu
broth: chicken
toppings: chashu (pork), tamago (egg), mushroom past, enoki, water spinach, garden sorrel
175 DKK
-
Veggie
broth: mushroom + celeriac
toppings: oyster mushrooms, tamago (egg) tenderstem broccoli, pickled fennel, red onion, lemon thyme
vegetarian / vegan possible
165 DKK
-
Nduja Miso - special
broth: nduja-flavoured tori paitan
toppings: stir fried pork, spinach, anchovy lemon dressing, tamago (egg), burnt onion oil
*dinner only185 DKK
Snacks
-
SESAME SALAD (VG)
Spinach stems, oyster mushroom, poatoes
50 DKK
-
Nasu katsu Sando (V)
Deep-fried eggplant in a sandwich, peanut butter sauce, herb salad
95 DKK -
Korean fried chicken
Deep-fried chicken glazed in sweet and sour chilli sauce with pickles
*dinner only
95 DKK
-
Hamachi tartar
Kingfish tartar with nori, chives and lime
*dinner only
95 DKK
-
KARAAGE
Deep fried chicken with Japanese mayonnaise
*dinner only
95 DKK
-
Gyoza (4 pcs)
Pork and onions filling, served with miso sauce
*dinner only
75 DKK